crepes

Dessert Crepes

“Just add a drizzle of chocolate hazelnut spread or scoop of ice cream and dessert is served.”
dessert crepes.jpg

What you’ll need

1 Cup skim milk

3/4 Cup flour

4 eggs

1/2 tsp vanilla

How to make it

  1. Place ingredients in a blender, and mix on high until completely combined (scrapping down the edges if required).

  2. Heat a skillet over medium, and grease.

  3. Poor batter into skillet, lifting and giving pan a swirl to spread the batter.

  4. Let cook for 45 seconds - 1 min and a half (depending on stove setting), and flip.

  5. Cook for another 45 seconds.

  6. Place on plate and top as your heart desires!